https://phdinbeer.com/2021/10/20/history-of-fermentation-how-do-we-know-what-ancient-people-drank/2021-10-20T05:33:48+00:00monthlyhttps://phdinbeer.com/2021/10/18/time-marches-on/2021-10-18T22:34:23+00:00monthlyhttps://phdinbeer.com/2020/12/15/covid-19-and-the-future/2020-12-17T14:40:05+00:00monthlyhttps://phdinbeer.com/2018/05/04/crispr-yeast-and-hop-compounds/https://phdinbeer.com/wp-content/uploads/2018/05/4.jpg4https://phdinbeer.com/wp-content/uploads/2018/05/3.jpg3https://phdinbeer.com/wp-content/uploads/2018/05/2.jpg2https://phdinbeer.com/wp-content/uploads/2018/05/1.jpg12018-06-08T02:30:13+00:00monthlyhttps://phdinbeer.com/2018/03/02/where-to-begin-at-the-beginning-maybe/https://phdinbeer.com/wp-content/uploads/2018/03/23131593_10155819834044609_6065898284140865197_n.jpg23131593_10155819834044609_6065898284140865197_n2018-03-03T05:12:06+00:00monthlyhttps://phdinbeer.com/2017/06/06/owning-and-operating-a-brewery-part-3-of-1000-navigating-conglomeration/https://phdinbeer.com/wp-content/uploads/2017/06/screenshot-2017-06-06-at-10-45-58-pm.pngScreenshot 2017-06-06 at 10.45.58 PM2018-02-07T05:25:31+00:00monthlyhttps://phdinbeer.com/2017/01/09/experimental-hop-series-10-adha529-saison-recipe-41-batch-2015-20/https://phdinbeer.com/wp-content/uploads/2017/01/screen-shot-2017-01-07-at-11-42-49-am.pngscreen-shot-2017-01-07-at-11-42-49-amhttps://phdinbeer.com/wp-content/uploads/2017/01/img_5649.jpgADHA-529 SaisonADHA-529 Saison2017-01-09T15:26:25+00:00monthlyhttps://phdinbeer.com/2016/11/21/owning-and-operating-a-brewery-part-2-of-1000-the-cost-of-making-beer/https://phdinbeer.com/wp-content/uploads/2016/11/13465981_10154269314789609_249932268862352384_n.jpg13465981_10154269314789609_249932268862352384_nhttps://phdinbeer.com/wp-content/uploads/2016/11/14906823_10109539285182841_5701928979352484_n.jpg14906823_10109539285182841_5701928979352484_nhttps://phdinbeer.com/wp-content/uploads/2016/11/14910462_10154685245944609_2109727580327050295_n.jpg14910462_10154685245944609_2109727580327050295_nServing Beer at National's Stadium during the DC Beer Fest2018-07-03T11:17:20+00:00monthlyhttps://phdinbeer.com/2015/08/05/beer-microbiology-lactobacillus-ph-expeirment/https://phdinbeer.com/wp-content/uploads/2015/08/slide3.jpgSlide3https://phdinbeer.com/wp-content/uploads/2015/08/slide2.jpgSlide2https://phdinbeer.com/wp-content/uploads/2015/08/slide4.jpgSlide4https://phdinbeer.com/wp-content/uploads/2015/08/slide1.jpgSlide1https://phdinbeer.com/wp-content/uploads/2015/08/slide8.jpgSlide8pH changes over time at 108 Fhttps://phdinbeer.com/wp-content/uploads/2015/08/slide7.jpgSlide7pH changes over time at 102 Fhttps://phdinbeer.com/wp-content/uploads/2015/08/slide6.jpgSlide6pH changes over time at 98 Fhttps://phdinbeer.com/wp-content/uploads/2015/08/slide5.jpgSlide5pH changes over time at 86 Fhttps://phdinbeer.com/wp-content/uploads/2015/02/img_0058.jpgIMG_0058Growing the initial cultureshttps://phdinbeer.com/wp-content/uploads/2015/02/img_0047.jpgIMG_0047The set-up 2017-12-09T15:48:14+00:00monthlyhttps://phdinbeer.com/2016/10/18/owning-and-operating-a-brewery-part-1-of-1000/https://phdinbeer.com/wp-content/uploads/2016/10/dsc_0031-4.jpgdsc_0031-4https://phdinbeer.com/wp-content/uploads/2016/10/dsc_0047-20.jpgdsc_0047-202016-12-14T15:21:42+00:00monthlyhttps://phdinbeer.com/2016/10/14/recipe-40-palisades-single-hop-saison-batch-2015-07/https://phdinbeer.com/wp-content/uploads/2015/07/img_1524.jpgIMG_15242016-10-18T12:05:40+00:00monthlyhttps://phdinbeer.com/2015/01/30/beer-microbiology-what-is-a-pellicle/https://phdinbeer.com/wp-content/uploads/2015/01/zam0060555060001.jpgzam0060555060001Cells expressing FLO11 (left) and cells not expressing FLO11. FLO11 expressing cells form a pellicle in the test tube (from "FLO11-Based Model for Air-Liquid Interfacial Biofilm Formation by Saccharomyces cerevisiae" 2005)https://phdinbeer.com/wp-content/uploads/2015/01/f1-large.jpgF1.largePellicle formation under a microscope2017-09-21T01:52:00+00:00monthlyhttps://phdinbeer.com/2016/08/16/recipe-42-wakatu-saison-with-wlp644-trois-batch-2015-03/https://phdinbeer.com/wp-content/uploads/2016/08/img_5038.jpgIMG_50382019-10-11T11:04:05+00:00monthlyhttps://phdinbeer.com/2014/12/17/recipe-x-mandarina-bavaria-saison-batch-2014-26/https://phdinbeer.com/wp-content/uploads/2014/12/img_5808.jpgIMG_5808Mandarina Bavaria Saisonhttps://phdinbeer.com/wp-content/uploads/2014/11/photo-4-1.jpgphoto 4 (1)Brewing the wort....it is supposed to be that green, trust me.https://phdinbeer.com/wp-content/uploads/2014/11/photo-3-1.jpgphoto 3 (1)Weighing out the hopshttps://phdinbeer.com/wp-content/uploads/2014/11/photo-1-1.jpgphoto 1 (1)Mandarina Bavaria hop pelletshttps://phdinbeer.com/wp-content/uploads/2014/11/photo1-e1416409912854.jpgphotoNaked Golden Oats 2016-07-15T01:43:13+00:00monthlyhttps://phdinbeer.com/2016/05/17/beer-pendatry-4-beer-is-in-my-blood/https://phdinbeer.com/wp-content/uploads/2016/05/index.jpgWLP644WLP644 with Waktu Hops2016-05-19T22:16:17+00:00monthlyhttps://phdinbeer.com/2016/02/21/off-beat-yeasts-1-kluyveromyces-lactis/https://phdinbeer.com/wp-content/uploads/2016/02/img_3639.jpgIMG_3639https://phdinbeer.com/wp-content/uploads/2016/02/slide1.jpgSlide1https://phdinbeer.com/wp-content/uploads/2016/02/img_3588.jpgIMG_3588https://phdinbeer.com/wp-content/uploads/2016/02/img_3590.jpgIMG_3590https://phdinbeer.com/wp-content/uploads/2016/02/img_3589.jpgIMG_3589https://phdinbeer.com/wp-content/uploads/2014/08/floc.jpgflocFlocculation equation2020-05-29T16:33:11+00:00monthlyhttps://phdinbeer.com/2016/02/16/off-beat-yeasts-and-bacteria/https://phdinbeer.com/wp-content/uploads/2016/02/images.pngimageshttps://phdinbeer.com/wp-content/uploads/2016/02/kluyveromyces_lactis_nrrl_y_1140.jpgKluyveromyces_lactis_NRRL_Y_11402016-02-29T14:30:46+00:00monthlyhttps://phdinbeer.com/2016/02/15/im-still-here-thanks-for-asking/https://phdinbeer.com/wp-content/uploads/2016/02/11062039_10153332645184609_1177116483763525496_n.jpg11062039_10153332645184609_1177116483763525496_n2016-02-16T13:33:39+00:00monthlyhttps://phdinbeer.com/2015/08/04/experimental-hop-series-9-jarrylo-saison-recipe-39-batch-2015-09/https://phdinbeer.com/wp-content/uploads/2015/07/clsyjwyweaaxziu.jpgCLSYjwyWEAAXZIUJarrylo Saison2015-11-18T17:53:10+00:00monthlyhttps://phdinbeer.com/2015/08/03/recipe-38-bavarian-helles-helles-other-people-batch-2015-08/https://phdinbeer.com/wp-content/uploads/2015/07/ccaf9g0w4aa_bl9.jpgCCaF9g0W4AA_BL9Brew Jackethttps://phdinbeer.com/wp-content/uploads/2015/07/cbcglbyw8aethdl.jpgCBCGlByW8AEthdLPossible Yeast Phylogeneticshttps://phdinbeer.com/wp-content/uploads/2015/07/img_0951.jpgIMG_09512015-08-06T18:01:19+00:00monthlyhttps://phdinbeer.com/homebrew-recipes/2015-07-24T15:27:07+00:00weekly0.6https://phdinbeer.com/2015/06/08/beer-pedantry-3-beer-flavor-pairings-science-based-rant/https://phdinbeer.com/wp-content/uploads/2015/03/net.jpgnethttps://phdinbeer.com/wp-content/uploads/2015/03/flavorchemicals1.jpgflavorchemicals1https://phdinbeer.com/wp-content/uploads/2015/03/flavor.jpgFlavor2018-07-12T06:08:43+00:00monthlyhttps://phdinbeer.com/2015/04/17/experimental-hop-series-8-adha-527-saison-recipe-37-batch-2015-06/https://phdinbeer.com/wp-content/uploads/2015/04/img_0550.jpgIMG_0550ADHA527 Saisonhttps://phdinbeer.com/wp-content/uploads/2015/02/img_0253.jpgIMG_0253https://phdinbeer.com/wp-content/uploads/2015/02/img_0250.jpgIMG_02502015-04-27T18:24:12+00:00monthlyhttps://phdinbeer.com/2015/04/13/physiology-of-flavors-in-beer-lactobacillus-species/https://phdinbeer.com/wp-content/uploads/2015/04/1-s2-0-s0168160509001925-gr1.jpg1-s2.0-S0168160509001925-gr1Phenolics made by L. plantarumhttps://phdinbeer.com/wp-content/uploads/2015/04/lacto_table_2_hetero.jpgLacto_Table_2_heteroSecondary Metabolites from heterofermentative species of Lactobacillushttps://phdinbeer.com/wp-content/uploads/2015/04/lacto_table_1.jpgLacto_Table_1Secondary Metabolites from homofermentative species of Lactobacillushttps://phdinbeer.com/wp-content/uploads/2015/03/diacetyl_structure.pngDiacetyl_structurehttps://phdinbeer.com/wp-content/uploads/2015/03/trehalose.jpgTrehaloseTrehalosehttps://phdinbeer.com/wp-content/uploads/2015/03/dsc_0166-1.jpgDSC_0166-1https://phdinbeer.com/wp-content/uploads/2015/03/centralphys1.jpgCentralPhys1Pathway https://phdinbeer.com/wp-content/uploads/2015/02/homohetero1.jpgHomohetero1https://phdinbeer.com/wp-content/uploads/2015/02/centralphys1.jpgCentralPhys1Central Physiology of Lactobacillushttps://phdinbeer.com/wp-content/uploads/2015/02/lactobacillus.jpglactobacillusLactobacillus agilis 2015-12-11T02:19:06+00:00monthlyhttps://phdinbeer.com/2014/03/04/recipe-7-mosaic-saison-batch-2014-01/https://phdinbeer.com/wp-content/uploads/2014/02/photo-7.jpgMosaic SaisonMosaichttps://phdinbeer.com/wp-content/uploads/2014/02/photo-5.jpgMash Outhttps://phdinbeer.com/wp-content/uploads/2014/02/photo-3.jpgphoto (3)2015-04-07T20:03:21+00:00monthlyhttps://phdinbeer.com/2014/07/08/experimental-hop-series-4-experimental-grapefruit-saison-recipe-15-batch-2014-12/https://phdinbeer.com/wp-content/uploads/2014/07/photo.jpgExperimental Grapefruit SaisonExperimental Grapefruit Hop Saison2015-03-03T18:55:01+00:00monthlyhttps://phdinbeer.com/2015/02/26/experimental-hop-series-7-nuggetzilla-saison-recipe-36-batch-2015-04/https://phdinbeer.com/wp-content/uploads/2015/02/img_0243.jpgIMG_0243Nuggetzilla Saisonhttps://phdinbeer.com/wp-content/uploads/2015/02/img_0238.jpgIMG_0238Transfer into keg for second dry hopping2015-03-25T15:09:48+00:00monthlyhttps://phdinbeer.com/2015/02/13/recipe-35-falconers-flight-saison-batch-2015-02/https://phdinbeer.com/wp-content/uploads/2015/02/img_0121.jpgIMG_0121Falconer's Flight Saison in a Mason Jar2015-02-14T23:03:48+00:00monthlyhttps://phdinbeer.com/2015/02/03/recipe-34-chinook-wet-hop-saison-batch-2014-30/https://phdinbeer.com/wp-content/uploads/2015/02/img_0056.jpgIMG_0056Chinook Wet Hop Saisonhttps://phdinbeer.com/wp-content/uploads/2015/02/img_0052.jpgIMG_0052Absorbance at 275nm for IBU determinationhttps://phdinbeer.com/wp-content/uploads/2015/02/img_0051.jpgIMG_0051pH of finished beer.2015-02-04T23:24:19+00:00monthlyhttps://phdinbeer.com/2014/12/06/food-fermentation-1-fermented-hot-sauces/https://phdinbeer.com/wp-content/uploads/2014/12/10416583_10152587813939609_3347475843252634272_n.jpg10416583_10152587813939609_3347475843252634272_nGarden Pornhttps://phdinbeer.com/wp-content/uploads/2014/12/img_5769.jpgIMG_5769Sauce #1 in the strainerhttps://phdinbeer.com/wp-content/uploads/2014/12/img_5777.jpgIMG_5777Jars of Sauce #1, #2, #3https://phdinbeer.com/wp-content/uploads/2014/12/img_5775.jpgIMG_5775Straining Red Pepper Saucehttps://phdinbeer.com/wp-content/uploads/2014/12/img_5770-e1417890303695.jpgIMG_5770Red Sauce Pelliclehttps://phdinbeer.com/wp-content/uploads/2014/12/img_5776.jpgIMG_5776https://phdinbeer.com/wp-content/uploads/2014/11/photo-1.jpgphoto (1)https://phdinbeer.com/wp-content/uploads/2014/11/photo-2-2.jpgphoto 2 (2)More fermentationshttps://phdinbeer.com/wp-content/uploads/2014/09/photo.jpgphotoSeptember 23rd, 2014. Pellicle forms on the top of the peppers.https://phdinbeer.com/wp-content/uploads/2014/09/fermentationbrevis.jpgfermentationbrevisFermentation started by adding Lactobacillus brevis 2018-04-30T17:51:59+00:00monthlyhttps://phdinbeer.com/2014/12/29/2014-blog-review-and-looking-forward/https://phdinbeer.com/wp-content/uploads/2014/12/globe.jpgglobe2015-01-30T19:59:02+00:00monthlyhttps://phdinbeer.com/2015/01/22/stout-with-brettanomyces/https://phdinbeer.com/wp-content/uploads/2015/01/photo.jpgphotoStout with Brettanomyces2015-10-10T07:07:18+00:00monthlyhttps://phdinbeer.com/2015/01/09/the-physiology-of-flavors-in-beer-saccharomyces-species/https://phdinbeer.com/wp-content/uploads/2015/01/4-mercapto-4-methylpentan-2-one.png4-mercapto-4-methylpentan-2-onehttps://phdinbeer.com/wp-content/uploads/2015/01/95px-4-mercapto-4-methylpentan-2-one.png95px-4-mercapto-4-methylpentan-2-one4-mercapto-4-methylpentan-2-one https://phdinbeer.com/wp-content/uploads/2015/01/274px-ethyl_acetate2-svg.png274px-Ethyl_acetate2.svgEthyl Acetate - Fruity "berry" aromahttps://phdinbeer.com/wp-content/uploads/2014/12/saccharomyces-cerevisiae.jpgsaccharomyces-cerevisiaehttps://phdinbeer.com/wp-content/uploads/2014/11/presentation12.jpgPresentation12Minor Organic Compounds made by Saccharomyceshttps://phdinbeer.com/wp-content/uploads/2014/11/sulfur.jpgsulfurSulfur compounds made by Saccharomyceshttps://phdinbeer.com/wp-content/uploads/2014/11/slide1.jpgSlide1Summary of yeast physiologyhttps://phdinbeer.com/wp-content/uploads/2014/08/slide2.jpgSlide2https://phdinbeer.com/wp-content/uploads/2014/08/slide1.jpgSlide12017-04-15T20:52:04+00:00monthlyhttps://phdinbeer.com/2015/01/09/recipe-x-moteuka-abbey-ale-2-batch-2014-30/https://phdinbeer.com/wp-content/uploads/2015/01/img_5927.jpgIMG_59272015-01-09T16:42:09+00:00monthlyhttps://phdinbeer.com/2015/01/03/recipe-x-wakatu-saison-batch-2014-27/https://phdinbeer.com/wp-content/uploads/2015/01/img_5913.jpgIMG_5913https://phdinbeer.com/wp-content/uploads/2015/01/img_5912.jpgIMG_5912Wakatu Saison2019-12-29T22:14:09+00:00monthlyhttps://phdinbeer.com/2014/11/01/beer-tourism-3-minneapolis-st-paul/https://phdinbeer.com/wp-content/uploads/2014/11/img_4768.jpgIMG_4768Indeed Pale Aleshttps://phdinbeer.com/wp-content/uploads/2014/10/1238798_10151829512679609_608336285_n.jpg1238798_10151829512679609_608336285_nBEER FLIGHT!https://phdinbeer.com/wp-content/uploads/2014/10/554497_10151829822649609_925500143_n.jpg554497_10151829822649609_925500143_nhttps://phdinbeer.com/wp-content/uploads/2014/10/1184897_10151825844534609_1901501953_n.jpg1184897_10151825844534609_1901501953_nThis guy is Surlyhttps://phdinbeer.com/wp-content/uploads/2014/10/dangerous.jpgdangerousMe and the boy at Dangerous Manhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-54.jpgphoto 5Chocolate Stout at Dangerous Manhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-36.jpgphoto 3Dangerous Man IPAhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-15.jpgTown Hall tapsTown Hall Tap Handles 2014-12-31T17:33:06+00:00monthlyhttps://phdinbeer.com/2014/12/31/summary-of-my-experimental-hop-variety-saisons-for-2014/2016-02-29T18:29:45+00:00monthlyhttps://phdinbeer.com/2014/06/17/saccharomyces-species-experiment-1-paradoxus-ale-recipe-14-batch-2014-07/https://phdinbeer.com/wp-content/uploads/2014/04/photo-3.jpgParadoxus Alehttps://phdinbeer.com/wp-content/uploads/2014/04/photo-2-4.jpgParadoxushttps://phdinbeer.com/wp-content/uploads/2014/04/photo-1-4.jpgKrissi The BrewLove of my lifehttps://phdinbeer.com/wp-content/uploads/2014/04/drunk-160-2.jpgOPB2018-04-26T06:48:14+00:00monthlyhttps://phdinbeer.com/2014/01/13/a-bourbon-barrel-smoker/https://phdinbeer.com/wp-content/uploads/2014/01/photo4.jpgphoto(4)https://phdinbeer.com/wp-content/uploads/2014/01/photo-11.jpgphoto 1(1)https://phdinbeer.com/wp-content/uploads/2014/01/photo-21.jpgphoto 2(1)https://phdinbeer.com/wp-content/uploads/2014/01/photo3.jpgphoto(3)https://phdinbeer.com/wp-content/uploads/2013/12/dsc_0267.jpgDSC_0267https://phdinbeer.com/wp-content/uploads/2013/12/photo-3.jpgphoto 3https://phdinbeer.com/wp-content/uploads/2013/12/photo-2.jpgphoto 2https://phdinbeer.com/wp-content/uploads/2013/12/photo-1.jpgphoto 1https://phdinbeer.com/wp-content/uploads/2013/11/phot32o.jpgphot32ohttps://phdinbeer.com/wp-content/uploads/2013/11/999626_10151999357644609_830414081_n.jpg999626_10151999357644609_830414081_n2020-06-07T02:47:27+00:00monthlyhttps://phdinbeer.com/2014/08/18/recipe-20-dandelion-saison-batch-2014-10/https://phdinbeer.com/wp-content/uploads/2014/04/photo-11.jpgDandelion SaisonDandelion Saisonhttps://phdinbeer.com/wp-content/uploads/2014/04/photo4.jpgDandelionsWeeds2014-12-29T16:51:13+00:00monthlyhttps://phdinbeer.com/2014/08/11/2014-hop-harvest-at-stillpoint-farms-grain-to-glass-collection-2/https://phdinbeer.com/wp-content/uploads/2014/08/img_4856.jpgIMG_4856More hopshttps://phdinbeer.com/wp-content/uploads/2014/08/img_4610.jpgKettleWort boiling (maybe a wet hop Chinook saison?)https://phdinbeer.com/wp-content/uploads/2014/08/photo-5.jpgChinook Wet HopsChinook wet hopshttps://phdinbeer.com/wp-content/uploads/2014/08/photo-4.jpgJapanese beetleJapanese Beetle on hop conehttps://phdinbeer.com/wp-content/uploads/2014/08/img_4857.jpgLupulin glandsLupulin glandshttps://phdinbeer.com/wp-content/uploads/2014/08/img_4886.jpgDay is donehops "selfie"https://phdinbeer.com/wp-content/uploads/2014/08/img_4846.jpgHop VinesHop Vines https://phdinbeer.com/wp-content/uploads/2014/08/img_4879.jpgHop conesHop cones going into the dryerhttps://phdinbeer.com/wp-content/uploads/2014/08/img_4863.jpgChinook Hops on VineChinook hop cones2014-12-29T16:50:53+00:00monthlyhttps://phdinbeer.com/2014/07/16/sour-program-part-2-a-blended-sour/https://phdinbeer.com/wp-content/uploads/2014/07/photo1.jpgpH meterpH meter with the Blended Sourhttps://phdinbeer.com/wp-content/uploads/2014/07/photo-3.jpgBlueberry SyrupBeer plus syrup = lovehttps://phdinbeer.com/wp-content/uploads/2014/07/photo-1.jpgBerlinerweissBlended sour without syruphttps://phdinbeer.com/wp-content/uploads/2014/07/wlp655.jpgWLP655Sour Mix I from White Labs (2.5 Gallon Carboy)https://phdinbeer.com/wp-content/uploads/2014/07/wedding.jpgWedding BerlinerBerlinerweiss at a wedding2014-12-29T16:50:24+00:00monthlyhttps://phdinbeer.com/2014/12/22/recipe-31-galaxy-saison-with-blaugies-yeast-3-hop-stand-batch-26-2014/https://phdinbeer.com/wp-content/uploads/2014/12/img_5849.jpgIMG_5849Galaxy Saison2014-12-26T16:35:54+00:00monthlyhttps://phdinbeer.com/2014/09/06/recipe-23-galaxy-saison-with-blaugies-yeast-2-batch-2014-17/https://phdinbeer.com/wp-content/uploads/2014/08/photo.jpgphotoGalaxy Saison #22014-12-15T17:44:00+00:00monthlyhttps://phdinbeer.com/2014/10/28/experimental-hop-series-5-adha-484-saison-recipe-25-batch-2014-22/https://phdinbeer.com/wp-content/uploads/2014/10/photo2.jpgphotoExperimental Hop Saison #52014-12-15T17:40:16+00:00monthlyhttps://phdinbeer.com/2014/11/24/recipe-27-belgian-brown-saison-2-batch-24-2014/https://phdinbeer.com/wp-content/uploads/2014/11/photo-2.jpgphoto (2)Brownhttps://phdinbeer.com/wp-content/uploads/2014/10/photo1.jpgphotoClogged hop screen2014-12-15T17:37:12+00:00monthlyhttps://phdinbeer.com/2014/12/13/experimental-hop-series-6-adha-871-saison-recipe-xx-batch-2014-29/https://phdinbeer.com/wp-content/uploads/2014/12/img_5811.jpgIMG_5811Experimental Hop Saison2014-12-15T17:31:35+00:00monthlyhttps://phdinbeer.com/2014/12/01/recipe-28-moteuka-abbey-ale-batch-25-2014/https://phdinbeer.com/wp-content/uploads/2014/12/img_5741.jpgMoteuka Abbey AleMoteuka Abbey Ale2015-07-20T01:20:38+00:00monthlyhttps://phdinbeer.com/2014/11/17/recipe-26-chinook-rye-belgo-ipa-with-20-rye-batch-2014-23/https://phdinbeer.com/wp-content/uploads/2014/11/photo.jpg20% Rye20% Rye2014-11-18T00:05:09+00:00monthlyhttps://phdinbeer.com/2014/10/15/diy-spent-grain-flour/https://phdinbeer.com/wp-content/uploads/2014/10/photo-44.jpgphoto 4Spent grain flourhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-34-e1413381497472.jpgphoto 3Dried grain in cooking sheethttps://phdinbeer.com/wp-content/uploads/2014/10/photo-14.jpgphoto 1Drying grain in strainer2014-10-27T12:58:05+00:00monthlyhttps://phdinbeer.com/2014/10/07/beer-pendantry-2-trappist-breweries-and-beer/https://phdinbeer.com/wp-content/uploads/2014/10/7087_10152699681694609_581466806939631198_n.jpg7087_10152699681694609_581466806939631198_nhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-43.jpgphoto 4Rochefort 6 #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-52.jpgphoto 5Westmalle Dubblel #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-23.jpgphoto 2Westmalle Tripel #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-13.jpgphoto 1Westmalle Extra #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-33.jpgphoto 3Mont de Cats #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-51.jpgphoto 5Chimay Grande Reserve #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-42.jpgphoto 4Chimay Doree #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/10/photo-22.jpgphoto 2Orval #properbartowelhttps://phdinbeer.com/wp-content/uploads/2014/10/photo-32.jpgphoto 3La Trappe Dubbel #properglassware2016-10-03T00:24:12+00:00monthlyhttps://phdinbeer.com/2014/07/27/beer-pendantry-1-what-is-lambic/https://phdinbeer.com/wp-content/uploads/2014/07/photo-31.jpgNon-lambicsWolves in sheep's clothinghttps://phdinbeer.com/wp-content/uploads/2014/07/bfiatfhcaaawyie.jpgGirardin GueuzeGirardin Gueuze #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/07/bfhpvvrccaaf09q.jpgCantillon Unblended LambicUnblended Lambic from Cantillon2014-11-21T16:55:55+00:00monthlyhttps://phdinbeer.com/2014/09/16/beer-chemistry-1-measuring-ibus-in-beer/https://phdinbeer.com/wp-content/uploads/2014/09/photo-1.jpgIBU vs EBUTable comparing IBU and EBUhttps://phdinbeer.com/wp-content/uploads/2014/09/brewing-isomerization.pngbrewing-isomerizationIsomerization of alpha acid humulone to iso-humulonehttps://phdinbeer.com/wp-content/uploads/2014/08/jackierageribu.gifJackieRagerIBURager Equationhttps://phdinbeer.com/wp-content/uploads/2014/08/glenntinsethibu.gifGlennTinsethIBUhttps://phdinbeer.com/wp-content/uploads/2014/08/trimethylpentane.jpgtrimethylpentaneTrimethylpentane2018-06-01T16:57:28+00:00monthlyhttps://phdinbeer.com/2014/10/03/recipe-23-chinook-rye-belgo-ipa-batch-2014-18/https://phdinbeer.com/wp-content/uploads/2014/10/photo.jpgphotoChinook Belgo Rye Saisonhttps://phdinbeer.com/wp-content/uploads/2014/08/photo-2.jpgRye MaltRye Malt2014-10-07T15:16:44+00:00monthlyhttps://phdinbeer.com/2014/06/30/brettanomyces-clausseni-ale/https://phdinbeer.com/wp-content/uploads/2014/06/photo-311.jpgBrettanomyces c aleBrettanomyces c ale2017-09-20T04:26:03+00:00monthlyhttps://phdinbeer.com/2014/09/30/introduction-to-food-fermentation/https://phdinbeer.com/wp-content/uploads/2014/09/peppers.jpgpeppersJalapeño peppers2014-09-30T15:45:08+00:00monthlyhttps://phdinbeer.com/about/https://phdinbeer.com/wp-content/uploads/2013/10/dsc_0142-1.jpgDSC_0142-1Me in my happy place2016-02-22T06:49:59+00:00weekly0.6https://phdinbeer.com/2014/05/29/experimental-hop-series-3-lemon-zest-saison-recipe-13-batch-2014-09/https://phdinbeer.com/wp-content/uploads/2014/05/photo-12.jpgLemon Zest Saison2014-09-24T00:58:36+00:00monthlyhttps://phdinbeer.com/2014/03/26/experimental-hop-series-2-experimental-pine-fruit-saison-recipe-09-batch-2014-03/https://phdinbeer.com/wp-content/uploads/2014/04/photo-8.jpgPine Fruit2014-11-24T05:24:30+00:00monthlyhttps://phdinbeer.com/2014/03/16/experimental-hop-series-1-azacca-saison-recipe-08-batch-2014-02/https://phdinbeer.com/wp-content/uploads/2014/08/photo-1-3.jpgphoto 1 (3)https://phdinbeer.com/wp-content/uploads/2014/08/photo-2-3.jpgAzaccca Saisonhttps://phdinbeer.com/wp-content/uploads/2014/03/photo1.jpghttps://phdinbeer.com/wp-content/uploads/2014/02/photo-4.jpgAzacca Hop PelletsExperimental Hop Pellets2014-09-24T00:56:27+00:00monthlyhttps://phdinbeer.com/2014/09/23/recipe-24-flowerfield-saison-collaboration-brew-day-in-chicago-batch-2014-11/https://phdinbeer.com/wp-content/uploads/2014/06/photo-11.jpgphoto 1Flowerfleild, Mike's #properglasswarehttps://phdinbeer.com/wp-content/uploads/2014/06/photo-52.jpgphoto 5https://phdinbeer.com/wp-content/uploads/2014/06/photo-1.jpgBrett brux at workBrettanomyces pellicle2014-09-25T03:53:27+00:00monthlyhttps://phdinbeer.com/2014/08/24/recipe-21-brown-saison-with-cascade-hops-batch-2014-16/https://phdinbeer.com/wp-content/uploads/2014/08/photo-41.jpgBelgian BrownBelgian Brown2014-08-25T14:50:35+00:00monthlyhttps://phdinbeer.com/2014/04/16/recipe-10-stick-rooster-breakfast-stout-batch-2014-04/https://phdinbeer.com/wp-content/uploads/2014/04/photo1.jpgBreakfast Stouthttps://phdinbeer.com/wp-content/uploads/2014/04/photo.jpgCoffee2014-08-18T16:22:36+00:00monthlyhttps://phdinbeer.com/2014/07/27/recipe-x-hibiscus-brett-saison-batch-2014-08/https://phdinbeer.com/wp-content/uploads/2014/04/photo-21.jpgHibiscus TeaHibiscus Teahttps://phdinbeer.com/wp-content/uploads/2014/04/photo-1.jpgHibiscus SaisonHibiscus saison (500 ml bottle)https://phdinbeer.com/wp-content/uploads/2014/04/photo-2.jpgHibiscus flowershttps://phdinbeer.com/wp-content/uploads/2014/04/img_4292.jpgHibiscus Primary2014-08-18T14:52:32+00:00monthlyhttps://phdinbeer.com/2014/05/17/brewing-at-dc-brau-brewing-company/https://phdinbeer.com/wp-content/uploads/2014/05/photo-21.jpgGrain MillGrain mill that crushes the grain before the mash.https://phdinbeer.com/wp-content/uploads/2014/05/photo-11.jpgphoto 1https://phdinbeer.com/wp-content/uploads/2014/05/photo.jpgThe PublicProper glassware...of course.https://phdinbeer.com/wp-content/uploads/2014/05/img_4252.jpgMash tunPartially emptied mash tunhttps://phdinbeer.com/wp-content/uploads/2014/05/img_4275.jpgLauter pumpLauter pump controlshttps://phdinbeer.com/wp-content/uploads/2014/05/img_4260.jpgHop pelletsHop pellets added to the whirlpoolhttps://phdinbeer.com/wp-content/uploads/2014/05/img_4278.jpgOxygen tankOxygen tank used to oxygenated the wort on the way to the fermenterhttps://phdinbeer.com/wp-content/uploads/2014/05/img_4259.jpgWhirl poolhttps://phdinbeer.com/wp-content/uploads/2014/05/can_bottom.jpgCan_bottomMAYDAYhttps://phdinbeer.com/wp-content/uploads/2014/05/photo12.jpgGrain pump from siloControl panel to pump the grain out of the silo into the mill.2014-12-21T20:25:49+00:00monthlyhttps://phdinbeer.com/2014/08/05/recipe-19-galaxy-saison-with-brasserie-de-blaugies-yeast-batch-2014-14/https://phdinbeer.com/wp-content/uploads/2014/08/photo-3.jpgBlaugies Galaxy SaisonBlaugies Galaxy Saison2015-05-05T18:27:12+00:00monthlyhttps://phdinbeer.com/2014/08/01/recipe-18-galaxy-saison-with-dupont-yeast-batch-2014-15/https://phdinbeer.com/wp-content/uploads/2014/07/photo-2.jpgGalaxy SaisonDupont Yeast Galaxy Saison2014-08-06T17:51:56+00:00monthlyhttps://phdinbeer.com/2013/12/29/happy-winter-apsis-brewing-goals-for-2014/https://phdinbeer.com/wp-content/uploads/2013/12/photo-21.jpgTilquin Tilquin #properglasswarehttps://phdinbeer.com/wp-content/uploads/2013/12/photo-12.jpgphoto 12014-07-27T19:59:27+00:00monthlyhttps://phdinbeer.com/2014/05/05/recipe-12-mosaic-and-simcoe-saison-batch-2014-06/https://phdinbeer.com/wp-content/uploads/2014/04/photo5.jpgSimcoe / Mosaic Saison2014-07-27T19:58:50+00:00monthlyhttps://phdinbeer.com/2013/12/31/beer-tourism-southwestern-florida/https://phdinbeer.com/wp-content/uploads/2013/12/photo-2-1.jpgphoto 2 (1)https://phdinbeer.com/wp-content/uploads/2013/12/fort-myers.pngFort Myers2014-07-23T21:53:36+00:00monthlyhttps://phdinbeer.com/2014/04/08/sour-program-part-1-unblended-lambic-1-cantillon-dregs/https://phdinbeer.com/wp-content/uploads/2014/04/lambic.jpglambichttps://phdinbeer.com/wp-content/uploads/2014/02/photo-2-2.jpg500 ml bottleshttps://phdinbeer.com/wp-content/uploads/2013/11/photo2.jpgKrausenLactobacillus pellicle.2020-08-25T14:32:11+00:00monthlyhttps://phdinbeer.com/2014/07/16/recipe-16-chinook-and-cascade-english-ipa-batch-2014-13/https://phdinbeer.com/wp-content/uploads/2014/07/photo-11.jpgEnglish IPAEnglish IPA2014-07-17T15:48:08+00:00monthlyhttps://phdinbeer.com/2014/06/26/beer-tourism-2-a-roadtrip-from-washington-dc-to-chicago/https://phdinbeer.com/wp-content/uploads/2014/06/photo.jpgPenroseAmy, 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22014-06-17T19:11:38+00:00monthlyhttps://phdinbeer.com/2014/02/13/recipe-6-moteuka-saison-batch-2013-23/https://phdinbeer.com/wp-content/uploads/2013/12/photo-22.jpgphoto (2)2014-03-26T23:29:02+00:00monthlyhttps://phdinbeer.com/2014/01/30/recipe-5-snow-day-ipa-wnelson-hops-batch-2013-22/https://phdinbeer.com/wp-content/uploads/2014/01/photo-1.jpgNelson Pale Alehttps://phdinbeer.com/wp-content/uploads/2013/12/1391886_10152108377054090_1974936506_n.jpg1391886_10152108377054090_1974936506_n2014-02-13T19:18:19+00:00monthlyhttps://phdinbeer.com/2013/12/22/recipe-4-belma-saison-high-temp-batch-2013-20/https://phdinbeer.com/wp-content/uploads/2013/12/photo-11.jpgphoto (1)https://phdinbeer.com/wp-content/uploads/2013/11/photo13-e1385397028177.jpgphoto12014-02-05T19:27:51+00:00monthlyhttps://phdinbeer.com/2013/12/17/recipe-3-cascade-and-amarillo-rye-ipa-batch-2013-21/https://phdinbeer.com/wp-content/uploads/2013/12/photo4-e1387212217150.jpgphoto4https://phdinbeer.com/wp-content/uploads/2013/11/photo-2.jpgphoto (2)2014-01-28T18:58:33+00:00monthlyhttps://phdinbeer.com/2013/11/21/recipe-2-chinook-belgian-ipa-batch-2013-19/https://phdinbeer.com/wp-content/uploads/2013/11/photo-1.jpgphoto (1)https://phdinbeer.com/wp-content/uploads/2013/11/photo1.jpgChinook IPA2014-01-28T18:56:42+00:00monthlyhttps://phdinbeer.com/2013/11/07/recipe-1-citra-belgian-saison-batch-2013-18/https://phdinbeer.com/wp-content/uploads/2013/11/photo.jpgCitra Saisonhttps://phdinbeer.com/wp-content/uploads/2013/11/blah.jpgblah2014-01-28T18:55:51+00:00monthlyhttps://phdinbeer.com/2013/11/06/happy-halloween-beer-geeks/2014-01-28T16:46:15+00:00monthlyhttps://phdinbeer.com/2013/10/24/an-introduction-to-a-new-beer-blog-yes-another-one/2013-11-08T21:07:50+00:00monthlyhttps://phdinbeer.comdaily1.02021-10-20T05:33:48+00:00