A few months back a friend of mine, Mike (you may know him as the mad fermentationist), asked if I wanted to assist him in writing an article for Brew Your Own magazine (BYO) about homebrewing with Lactobacillus (here is the table of contents for that issue). After going back and forth a few times, we … Continue reading Beer Microbiology – Lactobacillus pH experiment
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A Ph.D. in Beer - A Study of Beer and Fermentation Science 