Ever weed your garden and then decide to make a beer? This is my second attempt at a dandelion beer using flowers picked out of my yard. The first was last year using my blend of saison yeasts and Brettanomyces species...it was a big hit but the dandelion character was rather subtle. I added about 2.5 … Continue reading Recipe #20: Dandelion Saison (Batch #2014.10)
Fantome carved into a pumpkin.